Deputy Restaurant Manager
Description
DEPUTY RESTAURANT MANAGER
AWARD-WINNING. LATE NIGHT. HIGH VOLUME. MULTI-FACETED. ENTERTAINMENT. FUN.
What you’ll get?
- Salary of up to £35,000 plus tronc plus bonus.
- International innovation and development conferences.
- Supplier trips and incentives.
- Annual awards, parties and conferences.
- 50% discount in all companies venues for you and your guests.
- Employee Assistance Programme with Hospitality Action.
Who are they…?
The Ultimate Bavarian Party Palace – think roaring fires, indulgent dishes, raucous performances, tankards of Europe’s finest bier, and endless naughtiness.
Pouring the best biers from Bavaria & Bohemia alongside an indulgent Alpine Dining menu will include traditional European dishes and cracking steaks, heavenly burgers and Sunday sharing spectaculars.
This concept is all about bringing fresh, innovative dishes along with a drinks list of dreams, not to mention world-class entertainment! Their goal is to share their passion of great food, world-class entertainment and premium drinks offering and transfer it to their stunning home in Liverpool city centre.
What you’ll get up to?
- Rolling up their sleeves and getting properly stuck in – they lead from the front here.
- Helping launch and shape an exciting new venue – your stamp will be all over it.
- Driving the energy on the floor – they’ll set the vibe and keep things buzzing.
- Building and leading a top-notch team that loves coming to work.
- Creating epic guest experiences guests will rave about.
- Getting their head into the numbers – or learning how, if that’s new for them.
- Jumping on opportunities to grow – professionally and personally.
- Being part of something with big ambition, proper passion, and a bit of edge.
Sound great? Please apply below. Not for you? We will help you with your next move. Get in touch via our website.
We are Sixty Eight People. We are on a crusade to change lives, disrupt recruitment and shape the industry.