Executive Head Chef
Description
EXECUTIVE HEAD CHEF
LONDON
NEW PREMIUM CONCEPT. EXCEPTIONAL FLAVOURS. CREATIVE FREEDOM. UNLIMITED GROWTH.
What is in it for you?
- £55,000 salary, with flexibility for negotiation
- 28 days holiday, plus a holiday purchase scheme
- 50% discount for friends and family
- Pension scheme
- Bonus
- Creative freedom to develop and refine exciting new dishes
- Opportunity to work with a passionate, talented team
Who are they?
This innovative group is all about exceptional dining experiences. With a focus on bold, high-quality plant-based cuisine, they blend Latin American and Japanese influences to create something truly unique. Culture is the heart of everything, nurturing creativity, team growth, and sustainability. Their vibrant atmosphere and passionate people drive their exciting journey ahead.
What will you get up to?
- Unleash your creativity by developing exciting dishes that blend the vibrant flavours of Latin America and Japan.
- Lead a passionate kitchen team, fostering growth, creativity, and maintaining the highest standards of excellence.
- Play a key role in shaping the brand’s culinary identity by collaborating with senior leadership and other departments.
- Take charge of day-to-day operations, ensuring smooth kitchen flow, impeccable food quality, and a strong focus on safety.
Sound great? Please apply below. Not for you but still looking for your dream role? We will help you with your next move. Drop us a message or check out more roles by clicking here.
If you know a friend who is looking for their next hospitality job in Manchester, Leeds, Liverpool, or further afield, why not refer them to us?
Drop us an email at hello@sixtyeightpeople.com.
If we help them land their next role, you'll receive up to £250 worth of High Street vouchers as our way of saying thanks. Boom!
We are Sixty Eight People. Through people, we will revolutionise our industry!