Head Chef
Description
HEAD CHEF
NORTH LONDON
FRESH FOOD. HIGH VOLUME. COMMUNITY LEAD. EVENTS. INDEPENDENT. UNIQUE SITES. CREATIVITY.
What is in it for you?
- Salary up to 47k
- Plus 5k TRONC.
- Creativity to implement new dishes!
- 35% off food and drinks in all venues with up to 2 guests.
- Personalised training plus professional development – WSET, personal license, first aid etc.
- Cycle to work scheme.
- Supplier visits and masterclasses - think breweries, wineries, butchery & farms.
Who are they?
These guys are a hospitality obsessed brand with the ethos of a small gesture can go a long way. This independent group has a range of eight neighbourhood bars all across London, all ranging in style. This venue thrives in local community - it is popular for events and it's day time trade. With all day dining from brunch, to lunch, to dinner and not to mention their EPIC Sunday roasts. They’re all about team work, so collaborating with the wider team to come up with new ideas and delivering a great guest experience, every time is a must!.
What will you get up to?
- Take ownership – be organised and in control of the kitchen.
- Be creative! Have fun with seasonal specials!
- Lead by example and take pride in everything you do while creating a fun environment for your team.
- Be on top of your KPIs – stock control and labour needs to be up to scratch.
- Be a true lover of all things hospitality!
- Be cool, calm and collected – there is a lot of balancing that’s key in this venue, with events and normal service.
- Keep your team motivated - developing them as they grow
Sound great? Please apply below. Not for you but still looking for your dream role? We will help you with your next move.
If you know a friend who is looking for their next hospitality job, why not refer them to us?
If we help them land their next role, you'll receive up to £250 worth of High Street vouchers as our way of saying thanks. Boom!
We are Sixty Eight People.
Through People, we will revolutionise our industry!